Welcome to
Khushi's
A beloved Edinburgh institution since 1947, Khushi’s is where generations have gathered to share authentic Indian flavours and heartfelt hospitality.
Reimagined for today, our new restaurant blends timeless family recipes with contemporary style — a celebration of tradition, community, and the joy of dining together.
our new restaurant will include a fully licensed bar so we will not be offering BYOB
Khushi's will not be offering takeaway or delivery until further notice
At our new flagship, we’ve chosen not to return to BYOB. In line with the Khushi family’s religious commitments, the bar will be run by a trusted third-party partner — we’ve brought in experts with the knowledge and passion to create a world-class experience. This means guests can look forward to a fully licensed bar offering drinks that match the excellence of our food, including a spectacular cocktail list and a carefully curated wine selection. And of course, Khushi’s favourites like our signature lassis will always be on the menu.
Making History
We’re hard at work bringing Khushi’s back to life with a full refurbishment of our new restaurant interior. Every detail is being carefully designed to create a space that feels elegant, welcoming, and timeless — the perfect setting to enjoy great food and even better company. This won’t just be a restaurant; it will be a place for you to create new stories and add to our shared history, as Khushi’s begins its next exciting chapter.
Our Journey
Khushi’s – Indian Food Since 1947
Khushi’s is a family-run Indian restaurant with deep roots in Edinburgh’s dining scene. First opened in 1947 by Mr. Khushi, it holds the title of the UK’s second-oldest still-operating Indian restaurant. Over its 78 years, Khushi’s has moved between several locations across the city, each one welcoming customers with its signature casual friendly atmosphere.
The restaurant’s menu blends much-loved classics like rich curries with distinctive family recipes that have been refined over decades. From its earliest days, Khushi’s has been a true family affair: after Mr. Khushi founded the business, his wife — affectionately known as Mrs. Khushi — ran it for around 30 years. Following her passing, their sons took over and continue to run the restaurant today.
Khushi’s loyal following spans generations with many customers dining with us for decades, passing down their fondness for Khushi’s food, hospitality, and heritage.
For nearly eight decades, Khushi’s has been more than a restaurant — it’s been a warm, welcoming part of Edinburgh’s story.
We are recruiting various positions
Details available on request.
CVs and applications to recruiting@khushis.com